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Anolon Tri-Ply Clad 12 Piece Cookware Set, Stainless Steel - Induction Ready, Oven Safe - Includes: 1.5QT & 2 QT Saucepans, 3.5QT Saucepot, 4QT Saute, 8QT Stockpot, 8.5" & 10.25" Skillets POTSET

Anolon Tri-Ply Clad 12 Piece Cookware Set, Stainless Steel - Induction Ready, Oven Safe - Includes: 1.5QT & 2 QT Saucepans, 3.5QT Saucepot, 4QT Saute, 8QT Stockpot, 8.5" & 10.25" Skillets POTSET

Sale price$349.99
Sold out
SKU: 051153308222
Pickup currently unavailable at Store Pickup at 19 Clifton Avenue

Anolon Tri-Ply Clad 12 Piece Cookware Set, Stainless Steel - Induction Ready, Oven Safe - Includes: 1.5QT & 2 QT Saucepans, 3.5QT Saucepot, 4QT Saute, 8QT Stockpot, 8.5" & 10.25" Skillets POTSET

Store Pickup at 19 Clifton Avenue

Pickup currently unavailable

19 Clifton Avenue
LAKEWOOD NJ 08701
United States

+17329011280
With the professional-quality performance of the Anolon Tri-Ply Clad Stainless Steel 12-Piece Cookware Set, make the most of fresh seasonal ingredients in a variety of dishes. Create creamy stone-ground grits and rice pilaf with golden raisins in the saucepans, or sear grass-fed lamb chops and sauteed vegetables in the skillets. The cookware's durable three-ply construction features aluminum cores between layers of stainless steel for excellent, efficient heat distribution all the way up the sides of the pans. This cookware is suitable for use on all stovetops, including induction, and the polished, sophisticated stainless steel exteriors are easy to clean. Comfortable, stylish handles are dual riveted for strength, and the deep-seated coordinating stainless steel lids seal in heat and moisture for a clean, professional look. The cookware is dishwasher safe for convenient cleanup and oven safe to 500 Degree F, just like all the pots and pans from the Anolon Tri-Ply Clad Stainless Steel collection. Create delicious meals that let farm-fresh ingredients shine, when prepared with the durable, versatile Anolon Tri-Ply Clad Stainless Steel 12-Piece Cookware Set. Set includes: 1-1/2- and 2-Quart Covered Saucepans, 3-1/2-Quart Covered Saucepot, 4-Quart Covered Saute, 8-Quart Covered Stockpot, 8-1/2- and 10-1/4-Inch Skillets.

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